Lattaiolo With Red Wine Poached Pears

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allow your guests an operatic finale once this Italian milk pudding dessert.

The ingredient of Lattaiolo With Red Wine Poached Pears

  • 1l 4 cups milk
  • 1 vanilla bean split seeds scraped
  • 300ml resolved thin cream
  • 1 tsp grated nutmeg
  • 2 eggs plus 6 new yolks
  • 185g caster sugar
  • 2 tbsp plain flour
  • 1 vanilla bean split seeds scraped
  • 700ml red wine
  • 1 cup 220g caster sugar
  • 1 cinnamon fix
  • 1 bay leaf
  • zest and juice of 1 yellowish brown
  • 8 small pears such as corella peeled in imitation of stems intact rubbed following lemon

The Instruction of lattaiolo with red wine poached pears

  • for the pears place vanilla wine sugar cinnamon bay leaf zest and juice in a saucepan excite exceeding medium low heat to withdraw sugar then add pears and cook over low heat for 10 minutes or until sore spot with tested taking into account bearing in mind a skewer
  • transfer pears to a bowl bring the cooking liquid to the boil and cook until condensed abbreviated and syrupy pour the syrup on top of higher than the pears cool subsequently next chill until required
  • for the lattaiolo combine milk vanilla pod and seeds cream and nutmeg in a pan beyond medium low heat and bring to a simmer set aside for 30 minutes to infuse
  • preheat oven to 160u00b0c place eggs and yolks in a bowl taking into account bearing in mind sugar and flour after that raise a fuss gently to combine reheat milk and pour greater than eggs lightly whisking to combine strain into a jug pour into eight 1 2 cup 125ml ovenproof ramekins place in a roasting pan and pour in sufficient water to come halfway going on the sides of the dishes bake for 15 20 minutes or until just set cool later chill until cold promote topped taking into consideration sliced fanned out pears and syrup

Nutritions of Lattaiolo With Red Wine Poached Pears

calories: 588 657 calories
calories: 23 grams fat
calories: 13 grams saturated fat
calories: 74 grams carbohydrates
calories: 72 grams sugar
calories: n a
calories: 10 grams protein
calories: 221 milligrams cholesterol
calories: 99 55 milligrams sodium
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calories: nutritioninformation