Brown Butter Mushroom Pasta
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Brown Butter Mushroom Pasta later Spaghetti, Extra Virgin Olive Oil, Breadcrumbs, Kosher Salt, Freshly pitch Black Pepper, Unsalted Butter, Garlic, Cremini Mushrooms, Thyme, lively Parsley Leaves
The ingredient of Brown Butter Mushroom Pasta
- 8 ounces spaghetti
- 1 tablespoon further virgin olive oil
- 1 2 cup breadcrumbs buoyant french style
- kosher salt
- freshly field black pepper
- 8 tablespoons unsalted butter
- 3 cloves garlic minced
- 8 ounces cremini mushrooms thinly sliced
- 4 sprigs thyme
- 2 tablespoons blithe parsley leaves chopped
Nutritions of Brown Butter Mushroom Pasta
@type: nutritioninformation@type: 990 calories
@type: 105 grams
@type: 120 milligrams
@type: 56 grams
@type: 6 grams
@type: 21 grams
@type: 30 grams
@type: 600 milligrams
@type: 7 grams
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