Thai Prawn Salad Next Crispy Noodles

maintenance your kitchen cool in relation to a summer Sunday - toss together this no-cook Thai favourite!

The ingredient of Thai Prawn Salad Next Crispy Noodles

• 500g large cooked king prawns peeled leaving behind rejection tails intact
• 2 ripe tomatoes cut into thin wedges
• 1 lebanese cucumber halved thinly sliced crosswise
• 1 red onion halved cut into thin wedges
• 1 bunch lively coriander leaves picked washed dried
• 1 bunch lively mint leaves picked washed dried
• 4 large roomy kaffir lime leaves finely shredded
• 2 x 100g pkts changs crunchy noodles
• lime wedges to relieve sustain
• 60ml 1 4 cup well ventilated light lime juice
• 60ml 1 4 cup fish sauce
• 1 stem lemon grass lackluster section only finely chopped
• 1 small garlic clove crushed
• 1 tbsp brown sugar
• 1 large spacious red chilli halved deseeded thinly sliced optional

The Instruction of thai prawn salad next crispy noodles

• to make the dressing move around together the lime juice fish sauce lemon grass garlic and sugar in a small jug
• tote up the prawns tomato cucumber onion coriander mint lime leaves and chilli if desired in a large bowl
• divide the noodles in the middle of in the midst of serving plates summit zenith next the prawn merger and drizzle exceeding the dressing facilitate shortly similar to lime wedges

Nutritions of Thai Prawn Salad Next Crispy Noodles

calories: 356 827 calories
calories: 6 grams fat
calories: 1 grams saturated fat
calories: 44 grams carbohydrates
calories: 8 grams sugar
calories: n a
calories: 30 grams protein
calories: 152 milligrams cholesterol
calories: 1842 4 milligrams sodium
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calories: nutritioninformation