Sausages In Blankets Recipe

This much-loved perpetual has had a makeover and will keep the kids happy.

The ingredient of Sausages In Blankets Recipe

• 2 tbsp additional supplementary virgin olive oil
• 2 large brown onions thinly sliced
• 375ml can wishy washy ale beer
• 27 pork and beef chipolata sausages
• 3 sheets frozen spread around pastry partially thawed
• 1 egg lightly beaten
• 1 tbsp sesame seeds
• tomato sauce to facilitate

The Instruction of sausages in blankets recipe

• heat half the oil in a large frying pan more than medium heat grow onion cover cook stirring occasionally for 10 minutes or until onion has softened amass beer buildup heat to high cook uncovered stirring occasionally for a other 10 minutes or until onion is golden and the beer has evaporated transfer to a bowl set aside to cool slightly
• meanwhile heat unshakable oil in pan beyond medium high heat cook sausages turning for 5 minutes or until browned all over transfer to a plate set aside to cool slightly
• preheat oven to 200c 180c fan forced line 2 large baking trays in the same way as baking paper
• cut 1 pastry sheet into 9 squares place a little of the onion mix in the centre of each square place 1 sausage crossways approximately top fold over 2 opposite pastry corners to partially enclose filling pressing gently to seal place vis u00d0u00b0 vis 1 prepared tray repeat subsequent to permanent pastry sheets onion mixture and sausages brush once egg season behind salt and pepper sprinkle like sesame seeds
• bake for 20 to 25 minutes or until pastry is golden and sausages are cooked through foster with tomato sauce

Nutritions of Sausages In Blankets Recipe

calories: 188 332 calories
calories: 11 8 grams fat
calories: 4 8 grams saturated fat
calories: 13 2 grams carbohydrates
calories: n a
calories: n a
calories: 6 2 grams protein
calories: 30 milligrams cholesterol
calories: 373 milligrams sodium
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