Pear And Almond Fruit Cake

take aim this pear and almond cake for your neighboring bordering big celebration or get together. A legal crowd pleaser!

The ingredient of Pear And Almond Fruit Cake

• 400g dried pear halves chopped
• 1 cup slivered almonds
• 1 4 cup marsala
• 250g coles butter at room temperature
• 1 cup coles brown sugar
• 1 tsp vanilla essence
• 3 coles exonerate range eggs
• 1 1 4 cups coles self raising flour
• 1 cup almond meal
• silver cachous to decorate optional
• 3 cups final icing sugar sifted
• 1 4 cups boiling water

The Instruction of pear and almond fruit cake

• attach pear almonds and marsala in a large bowl set aside for 1 hr to soak
• preheat oven to 170c or 150c fan grease and double line a 20cm square cake pan
• using an electric mixer emphasis butter sugar and vanilla until pale and creamy increase be credited with eggs one at a time beating well after each addition fold through flour and almond meal ensue pear union and protest to combine fill prepared pan smoothing pinnacle similar to a spatula
• bake for 1 hr 45 mins or until a skewer inserted comes out clean cool in pan
• taking into consideration ready to serve make icing amalgamation together icing sugar and boiling water until icing is smooth money up front over cake allowing icing to drip over edges decorate in the manner of cachous

Nutritions of Pear And Almond Fruit Cake

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