Festive Slaw Recipe
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Pair your Christmas main later this colourful festive salad tossed like shredded carrots, beetroot, apple, and red cabbage.
The ingredient of Festive Slaw Recipe
- 1 2 cup dried cranberries
- 1 3 cup yellowish brown juice
- 150g green cabbage shredded
- 1 large carrot cut into long matchsticks
- 1 large celery stalk trimmed cut into long matchsticks
- 1 granny smith apple cored cut into long matchsticks
- 1 green onion cut into long matchsticks
- 3 4 cup buoyant flat leaf parsley leaves
- 3 4 cup pecans toasted around chopped
- 2 tbsp apple cider vinegar
- 2 tbsp maple syrup
- 2 tbsp extra virgin olive oil
- 2 tsp wholegrain mustard
- 1 large beetroot peeled cut into long matchsticks
The Instruction of festive slaw recipe
- place cranberries and orangey juice in a bowl set aside for 15 minutes
- meanwhile place cabbage carrot celery apple onion parsley and pecans in a bowl
- disturb vinegar maple syrup oil and mustard in a jug season in the manner of salt and pepper increase be credited with cranberry mixture mix well pour over salad toss competently to combine set aside for 10 minutes tossing occasionally
- just at the forefront serving mount up beetroot to salad toss until just gather together see note foster immediately
Nutritions of Festive Slaw Recipe
calories: 191 917 caloriescalories: 12 3 grams fat
calories: 1 2 grams saturated fat
calories: 16 6 grams carbohydrates
calories: n a
calories: n a
calories: 2 3 grams protein
calories: n a
calories: 91 milligrams sodium
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