Chewy Cinnamon Bars Recipe
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This sweet treat has a soft and chewy texture and an irresistible buttery flavour when a sugary cinnamon topping.
The ingredient of Chewy Cinnamon Bars Recipe
- 200g butter chopped at room temperature see notes
- 315g 1 1 2 cups caster sugar gain extra 1 1 2 tbsp
- 2 tsp vanilla extract
- 2 eggs at room temperature see notes
- 340g 2 1 4 cups plain flour
- 1 1 2 tsp baking powder
- 1 tsp arena cinnamon
The Instruction of chewy cinnamon bars recipe
- preheat oven to 180c 160c enthusiast forced lightly grease a 20 x 30cm slice pan and line taking into consideration baking paper allowing the paper to overhang the two long sides
- use electric beaters to prominence the butter and sugar together until lackluster and creamy beat in the vanilla grow eggs one at a time beating with ease after each addition
- sift the flour and baking powder together in a separate bowl ensue to the butter union and use a large metal spoon to fold until combined transfer to the prepared pan and use damp fingertips to press out beyond the base use the support back up of a spoon to build up to make an even thickness itu2019s pleasing if the surface is a bit rough
- sift the additional supplementary sugar as soon as the cinnamon into a small bowl sprinkle evenly greater than the summit zenith of dough bake for 25 minutes or until lighthearted golden set aside to cool certainly in the pan
- use the paper to transfer the slice to a chopping board cut into squares to serve
Nutritions of Chewy Cinnamon Bars Recipe
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