Beef Steak Filipino Style
Tabel of Content [View]

Disclaimer: This recipe is a aficionado recipe. It has not been tested by the taste.com.au team.
The ingredient of Beef Steak Filipino Style
- 500g beef rump steak sliced
- juice of 1 2 a lemon
- 1 2 cup soy sauce
- 1 4 tsp cracked pepper
- 5 brown onions sliced into rings
- 1 2 cup water
- 2 tbsp sugar optional
- 3 4 cup cooking oil
The Instruction of beef steak filipino style
- wash steaks in advance marinading enlarge soy sauce lemon cracked pepper and water behind steak in a non reactive container cover put in fridge overnight for the blend to make smile the meat
- remove steak from marinade and reserve marinade
- to a frying pan brown the steaks in oil piece by piece for practically 10 minutes set aside
- in the same pan fry the onion rings for not quite 2 3 minutes set aside
- pour in the reserved marinade and return meat bring to the boil subsequently next shorten to a simmer for 15 minutes until meat is tender build up sugar optional to taste
- utility hot considering rice
Nutritions of Beef Steak Filipino Style
calories: n acalories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation
No comments:
Post a Comment