Beef Steak Filipino Style

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Disclaimer: This recipe is a aficionado recipe. It has not been tested by the taste.com.au team.

The ingredient of Beef Steak Filipino Style

  • 500g beef rump steak sliced
  • juice of 1 2 a lemon
  • 1 2 cup soy sauce
  • 1 4 tsp cracked pepper
  • 5 brown onions sliced into rings
  • 1 2 cup water
  • 2 tbsp sugar optional
  • 3 4 cup cooking oil

The Instruction of beef steak filipino style

  • wash steaks in advance marinading enlarge soy sauce lemon cracked pepper and water behind steak in a non reactive container cover put in fridge overnight for the blend to make smile the meat
  • remove steak from marinade and reserve marinade
  • to a frying pan brown the steaks in oil piece by piece for practically 10 minutes set aside
  • in the same pan fry the onion rings for not quite 2 3 minutes set aside
  • pour in the reserved marinade and return meat bring to the boil subsequently next shorten to a simmer for 15 minutes until meat is tender build up sugar optional to taste
  • utility hot considering rice

Nutritions of Beef Steak Filipino Style

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