Fish And Noodle Soup

say yes soups from starters to the main situation thing like this culmination fish and noodle soup recipe. Its hearty, tasty and budget-friendly, too.

The ingredient of Fish And Noodle Soup

• 3 cups massel chicken style liquid collection store
• 2 tsp salt reduced soy sauce
• 2 carrots peeled cut into thin sticks
• 2 celery sticks thinly sliced
• 2 zucchini cut into thin sticks
• 200g swiss brown mushrooms sliced
• 3cm piece spacious ginger peeled grated
• 200g lively udon noodles
• 400g unqualified white fish see note cut into short thick strips
• 150g baby spinach

The Instruction of fish and noodle soup

• place stock 3 cups cool water and soy sauce in a large saucepan bring to the boil higher than medium heat grow carrots celery zucchini mushrooms ginger and noodles simmer partially covered for 4 minutes
• accumulate fish and simmer for 2 to 3 minutes or until fish is just cooked through build up spinach cook stirring for 1 minute or until leaves are wilted season gone pepper serve

Nutritions of Fish And Noodle Soup

calories: 226 572 calories
calories: 3 3 grams fat
calories: 0 9 grams saturated fat
calories: 18 1 grams carbohydrates
calories: n a
calories: n a
calories: 28 7 grams protein
calories: 63 milligrams cholesterol
calories: 770 milligrams sodium
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calories: nutritioninformation