Beef And Vegemite Stir Fry Recipe

This vegemite and beef stir-fry makes a quick, healthy and hearty dinner that can be roughly speaking the table in just 25 minutes.

The ingredient of Beef And Vegemite Stir Fry Recipe

• 2 tbsp peanut oil or vegetable oil
• 500g beef rump steak thinly sliced
• 1 large brown onion thinly sliced
• 1 red capsicum thinly sliced
• 1 bunch choy sum trimmed chopped
• 150g snow peas trimmed chopped
• 1 long red chilli thinly sliced optional
• steamed jasmine rice to encouragement
• 2 tbsp soy sauce
• 1 1 2 tbsp rice wine vinegar
• 1 tbsp honey
• 3 tsp vegemite squeezy
• 1 garlic clove crushed

The Instruction of beef and vegemite stir fry recipe

• make vegemite stir fry sauce swell all ingredients in a bowl fusion well
• heat 1 2 the peanut oil in a wok greater than high heat ensue 1 2 the beef rump steak stir fry for 2 to 3 minutes or until browned transfer to a heatproof bowl repeat when enduring surviving oil and beef
• amass onion to wok stir fry for 2 to 3 minutes or until onion softens go to capsicum stir fry for 1 minute return beef to wok when choy sum snow peas and red chilli if using stir fry for 1 minute add vegemite stir fry sauce stir fry for 1 to 2 minutes or until furious through
• support stir fry once rice

Nutritions of Beef And Vegemite Stir Fry Recipe

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation