Aussie Beef And Beer Pie

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eternal Aussie beef pies go from humiliate deflate to gourmet following thriving beer gravy.

The ingredient of Aussie Beef And Beer Pie

  • 4 about 650g beef scotch fillet steaks cut into 2cm pieces
  • 2 tbsp plain flour
  • 2 tbsp olive oil
  • 1 brown onion harshly roughly chopped
  • 2 garlic cloves crushed
  • 2 tsp chopped lively thyme
  • 1 x 400g can chopped tomatoes
  • 250ml 1 cup beer
  • 1 sheet 29 x 29cm frozen ready rolled shortcrust quiche pastry just thawed
  • 1 egg lightly whisked
  • 2 sheets 25 x 25cm frozen ready rolled promote pastry just thawed
  • tomato sauce to utility

The Instruction of aussie beef and beer pie

  • place the beef in a large bowl and sprinkle with flour season later than salt and pepper gently toss to evenly coat
  • heat the oil in a large saucepan greater than medium heat increase be credited with the onion garlic and thyme and cook stirring for 5 minutes or until onion is soft season following salt and pepper grow the beef and cook stirring occasionally for 5 minutes or until browned
  • disquiet in the tomato and beer bring to a simmer reduce heat to low and cook covered for 55 minutes or until beef is tender set aside for 30 minutes to cool
  • preheat oven to 220u00b0c place a baking tray on the order of the middle shelf cut the shortcrust pastry sheet into quarters line 4 round 3cm deep 12cm base measurement pie tins past shortcrust pastry allowing the sides to overhang brush the edges following egg divide the beef blend evenly among the pastry cases
  • cut each puff pastry sheet in half diagonally pinnacle the pies like make known pastry and trim excess press the edges to seal
  • brush the pies as soon as egg cut a small gnashing your teeth furious in the centre of each pie place the pies roughly the baking tray and bake in oven for 25 minutes or until golden and puffed help later than tomato sauce

Nutritions of Aussie Beef And Beer Pie

calories: 948 591 calories
calories: 58 grams fat
calories: 25 grams saturated fat
calories: 55 grams carbohydrates
calories: 8 grams sugar
calories: n a
calories: 47 grams protein
calories: 190 milligrams cholesterol
calories: 496 09 milligrams sodium
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calories: nutritioninformation