Japanese Beef Rolls

The entire sum combination intimates will love these open Japanese beef rolls.

The ingredient of Japanese Beef Rolls

• 6 beef minute steaks
• 12 stalks asparagus
• 12 spring onions
• 1 carrot
• 60ml 1 4 cup light soy sauce
• 2 tbsp sake see peak tips or dry sherry
• 2 tbsp mirin see summit zenith tips
• 2 tsp caster sugar
• 2 tbsp vegetable oil
• 40g butter
• 100g button mushrooms thinly sliced
• steamed rice to give support to

The Instruction of japanese beef rolls

• bring a saucepan of water to the boil over mediumu2013high heat meanwhile halve beef widthwise place half the beef side by side in the middle of 2 sheets of plastic wrap using a meat mallet or rolling pin pound until 4mm thick repeat in imitation of steadfast beef
• trim asparagus and onions to 8cm lengths cut carrot into 12 x 8cm long batons blanch asparagus and carrot in boiling water for 30 seconds accumulate onions after that blanch for a further 30 seconds drain refresh in iced water then drain again pat dry afterward paper towel
• to gather rolls place 1 piece of beef lengthwise in this area a performance surface lay 1 asparagus stalk 1 carrot piece and 1 onion widthwise along bottom edge roll stirring beef to enclose vegetables announcer in imitation of a toothpick repeat in the manner of remaining beef and vegetables
• complement soy sauce sake mirin and sugar in a bowl go to beef rolls and incline to coat heat 1 tablespoon oil in a frying pan over medium heat increase be credited with half the rolls and cook turning for 5 minutes or until browned and just cooked through transfer to a plate and cover to keep warm repeat like long lasting 1 tablespoon oil and rolls wipe pan clean and reserve steadfast marinade
• return pan to heat in the manner of butter melt butter then go to mushrooms cook tossing for 3 minutes or until browned disturb in reserved marinade bring to a simmer later sever from heat
• divide beef rolls along with bowls drizzle in imitation of mushroom sauce and benefits taking into account bearing in mind steamed rice

Nutritions of Japanese Beef Rolls

calories: 585 789 calories
calories: 30 grams fat
calories: 11 grams saturated fat
calories: 30 grams carbohydrates
calories: 23 grams sugar
calories: n a
calories: 47 grams protein
calories: 116 milligrams cholesterol
calories: 1270 66 milligrams sodium
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calories: nutritioninformation