Nigerian Fried Rice
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Nigerian Fried Rice later Cooked Rice, Canola Oil, Onion, Minced Garlic, Liver, Large Shrimp, Pepper Sauce, Thyme, White Pepper, Curry Powder, Chicken Bouillon, Liquid, Salt, Vegetables
The ingredient of Nigerian Fried Rice
- 6 cups cooked rice i used basmati
- 1 2 cup canola oil
- 1 onion medium sliced
- 2 teaspoons minced garlic
- 1 2 pound liver cut bite size
- 1 pound large shrimp peeled and deveined
- 1 teaspoon pepper sauce chili sauce
- 1 2 teaspoon thyme
- 1 teaspoon white pepper
- 1 teaspoon curry powder
- 2 teaspoons chicken bouillon or maggie powder optional
- 1 tablespoon liquid maggie or soy sauce optional
- salt to taste
- 16 ounces vegetables peas carrots green beans
Nutritions of Nigerian Fried Rice
@type: nutritioninformation@type: 300 calories
@type: 15 grams
@type: 115 milligrams
@type: 22 grams
@type: 4 grams
@type: 11 grams
@type: 2 grams
@type: 370 milligrams
@type: 1 grams
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