Honey And Cinnamon Syrup Fruit
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The ingredient of Honey And Cinnamon Syrup Fruit
- 1 2 cup 125ml honey
- 1 2 cup 125ml fresh tawny juice
- 1 cinnamon attach
- 1 pkt buoyant cut watermelon
- 1 pkt well ventilated light cut pineapple
- hazelnut gelati to facilitate
The Instruction of honey and cinnamon syrup fruit
- place the honey ocher yellow juice and cinnamon fix in a saucepan and shake up beyond a low heat bring to the boil edit the heat to medium and simmer for 5 minutes or until thickens slightly set aside to cool slightly
- meanwhile divide the fruit in the middle of in the midst of serving bowls or glasses drizzle later than the syrup and promote later than a scoop of hazelnut gelati
Nutritions of Honey And Cinnamon Syrup Fruit
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