Creamy Miso Chicken Pasta

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Creamy Miso Chicken Pasta past Pasta, Broccoli Florets, Olive Oil, Boneless, Skinless Chicken Breasts, Unsalted Butter, Miso, Greek Yogurt, Parmigiano Reggiano Cheese, Green Onions, Salt, Pepper

The ingredient of Creamy Miso Chicken Pasta

  • 1 pound pasta
  • 2 cups broccoli florets
  • 2 tablespoons olive oil
  • 2 boneless skinless chicken breasts cut into 1 inch pieces
  • 2 tablespoons unsalted butter
  • 2 tablespoons miso easy or see above for miso cement substitution
  • 1 1 2 cups greek yogurt
  • 1 2 cup parmigiano reggiano cheese shredded
  • 2 green onions finely sliced
  • salt
  • pepper

Nutritions of Creamy Miso Chicken Pasta

@type: nutritioninformation
@type: 600 calories
@type: 78 grams
@type: 60 milligrams
@type: 19 grams
@type: 5 grams
@type: 30 grams
@type: 7 grams
@type: 680 milligrams
@type: 8 grams