Scalloped Fish

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Scalloped Fish following Fish, Wheat Flour, Butter, Cheese, pointed Cream, Salt, Salt

The ingredient of Scalloped Fish

  • 3 1 2 ounces fish
  • 1 teaspoon wheat flour
  • 1 teaspoon butter dairy
  • 2 teaspoons cheese
  • 7 8 cup sharp cream
  • 1 4 salt supreme
  • salt u2013 to taste

Nutritions of Scalloped Fish

@type: nutritioninformation
@type: 150 calories
@type: 2 grams
@type: 45 milligrams
@type: 13 grams
@type: 6 grams
@type: 7 grams
@type: 310 milligrams
@type: 2 grams