Scalloped Fish
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Scalloped Fish following Fish, Wheat Flour, Butter, Cheese, pointed Cream, Salt, Salt
The ingredient of Scalloped Fish
- 3 1 2 ounces fish
- 1 teaspoon wheat flour
- 1 teaspoon butter dairy
- 2 teaspoons cheese
- 7 8 cup sharp cream
- 1 4 salt supreme
- salt u2013 to taste
Nutritions of Scalloped Fish
@type: nutritioninformation@type: 150 calories
@type: 2 grams
@type: 45 milligrams
@type: 13 grams
@type: 6 grams
@type: 7 grams
@type: 310 milligrams
@type: 2 grams
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