Easy Asian Style Fish Cake

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Easy Asian Style Fish Cake in the manner of Fish Fillet, Green Onion, Minced Ginger, Salt, White Pepper, Rum, Lemon Juice, Egg White, Flour, Peanut Oil, Chili Sauce

The ingredient of Easy Asian Style Fish Cake

  • 2 3 pound fish fillet chopped
  • 3 tablespoons green onion minced
  • 1 2 teaspoon minced ginger or 1 4 teaspoon ginger powder
  • 1 2 teaspoon salt
  • 1 4 teaspoon white pepper
  • 1 teaspoon rum
  • 1 teaspoon lemon juice
  • 1 egg white
  • 5 tablespoons flour see footnote
  • 2 tablespoons peanut oil or vegetable oil
  • chili sauce thai or lemon juice for dipping

Nutritions of Easy Asian Style Fish Cake

@type: nutritioninformation
@type: 5 calories
@type: 1 grams
@type: 15 milligrams