Garlic Butter Ramen Recipe

admit the plain outmoded 2-minute or ramen noodles to the adjacent level as soon as some winter greens and our dreamy garlic butter. substitute the chicken addition for vegetable heap and you will have have a brusque and easy vegetarian dinner (or lunch) everyone can pull off behind!

The ingredient of Garlic Butter Ramen Recipe

• 4 ramen or 2 minute noodle cakes
• 200g unsalted butter at room temperature
• 6 garlic cloves crushed
• 1 tbsp finely chopped continental parsley leaves
• 4 stalks kale leaves shredded
• 1 bunch broccolini halved lengthways
• 1 tbsp corn flour
• 250ml 1 cup salt reduced chicken gathering
• 4 tbsp light or salt reduced soy sauce
• 4 eggs

The Instruction of garlic butter ramen recipe

• cook the noodles following packet directions drain and set aside
• tote up the butter garlic and parsley in a bowl
• heat a large frying pan more than high heat mount up just beyond half the garlic butter like melted go to the kale and broccolini cook stirring occasionally for 2 3 minutes
• tally up the corn flour and u00bc cup of increase in a bowl build up remaining addition and soy sauce pour on top of higher than vegies and bring to the boil stirring until thickened accumulate noodles tossing to coat
• divide noodles in the company of serving bowls return pan to the heat and pan fry the eggs for 2 3 minutes or until the whites are just set and the yolks are runny place an egg vis u00d0u00b0 vis pinnacle of each bowl of noodles and finish when a dollop of remaining garlic butter and a sprinkle of sesame seeds

Nutritions of Garlic Butter Ramen Recipe

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