Caribbean Okra Veloute

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Caribbean Okra Veloute taking into consideration Oil, Onion, Garlic, Okra, Spinach, Water, Chopped Parsley, Prawn, Dried Thyme, Tabasco Sauce, Salt, Pepper

The ingredient of Caribbean Okra Veloute

  • 2 tablespoons oil
  • 1 onion chopped
  • 1 clove garlic finely chopped
  • 16 okra sliced
  • 16 spinach washed
  • 4 cups water
  • 2 tablespoons chopped parsley
  • 7 prawn peeled
  • 1 teaspoon dried thyme
  • tabasco sauce
  • salt
  • pepper