Meatball Stroganoff

normal stroganoff is given a budget-friendly makeover in this tasty meatball version.

The ingredient of Meatball Stroganoff

• 500g beef mince
• 1 2 brown onion grated
• 1 tbsp worcestershire sauce
• 1 2 cup lighthearted breadcrumbs
• 1 tbsp olive oil
• 1 2 brown onion chopped
• 100g middle bacon chopped
• 400g cup mushrooms sliced
• 1 tsp sweet paprika
• 2 tbsp tomato glue gum
• 1 cup massel beef heap
• 1 4 cup prickly cream
• chives to advance
• fettuccine to service

The Instruction of meatball stroganoff

• append beef mince grated brown onion worcestershire sauce and lively breadcrumbs in a bowl season later salt and pepper roll level tablespoons of incorporation combination into balls place concerning a plate refrigerate for 20 minutes
• heat olive oil in a frying pan on top of higher than medium heat cook meatballs turning for 4 to 5 minutes or until browned transfer to a plate cover money warm accumulate chopped brown onion and middle bacon to pan cook for 3 minutes or until onion is soft ensue cup mushrooms cook for 5 minutes stir up opinion in sweet paprika tomato cement and beef stock bring to the boil
• shorten heat to medium return meatballs to pan simmer for 10 minutes or until meatballs are cooked cut off surgically remove from heat rouse in critical cream season taking into consideration pepper sprinkle in the manner of chives assist later fettuccine

Nutritions of Meatball Stroganoff

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation